Desi Gurr (Jaggery) Pancakes

Ingredients:

• 1 cup whole wheat flour
• 1/2 cup Desi Gurr (melted)
• 1 cup milk
• 1 egg
• 1/2 tsp baking powder
• 1/4 tsp salt

Instructions:

1. Mix whole wheat flour, baking powder, and salt.
2. In another bowl, whisk egg, milk, and melted Desi Gurr.
3. Combine wet and dry ingredients to form a batter.
4. Cook pancakes on a hot griddle until golden brown on both sides.